SERVICES
A fully integrated value chain — consulting – design – manufacturing – installation – after-sales — lets AVC control quality end-to-end and optimise investment for every commercial kitchen project.
Investment Consulting
AVC works with investors from day one: assessing capacity, project standards and budget against real operating needs. Experience from 1,500+ projects lets us propose the right equipment strategy for every model — from standalone restaurants to central kitchens and industrial canteens.
- Investment-stage consulting
- Capacity assessment
- Technical standards
- Budget planning
- On-site surveys
- Operational analysis
- Equipment recommendations
- Capex & opex optimisation
Kitchen Design
Every project starts with 2D layouts, 3D models and MEP coordination (power – water – ventilation) before manufacturing, so investors can see the kitchen exactly as it will be built and construction risk is removed early. Layouts follow the one-way flow — receiving, prep, cooking, plating, washing — for food safety and lean staffing.
- Site survey & measurement
- Workflow analysis
- 2D layout design
- 3D modelling
- MEP coordination
- One-way kitchen flow
- Architect & contractor coordination
- Construction documentation
Equipment Supply
AVC distributes equipment from 21 trusted international brands — Hoshizaki, Unox, Hobart, Robot Coupe, Turbocool, Eagle and more — combined with custom stainless steel fabricated at our own factory. Our Ho Chi Minh City warehouse keeps stock on hand for fast nationwide delivery.
- Genuine imported equipment
- Custom stainless fabrication
- 21 international brands
- Stock on hand
- Fast nationwide delivery
- Installation & training
- Manufacturer warranty
- Cost-efficient packages
Installation
Equipment is installed to approved technical drawings, coordinated with the main contractor across all trades. AVC applies comprehensive risk-control procedures and international construction methods — especially for high-difficulty scopes such as exhaust systems and cold rooms.
- Kitchen system installation
- Exhaust & ventilation systems
- Stainless bar counters
- Cold & freezer rooms
- Multi-trade coordination
- Layered site safety
- Commissioning & testing
- Acceptance & handover
Warranty & Maintenance
After handover, AVC stays with the project for its entire life cycle: contracted equipment warranty, rapid incident response, and scheduled maintenance that keeps the kitchen stable, safe and efficient — backed by a 24/7 technical team.
- Contracted warranty
- Rapid incident response
- Operator training
- Scheduled maintenance
- Condition assessment
- Genuine spare parts
- 24/7 technical support
- Long-term maintenance contracts
Stainless Fabrication
AVC's stainless steel factory, equipped with modern CNC laser cutting, fabricates equipment to each project's drawings: tables, sinks, shelving, cabinets, trolleys, bar counters, exhaust hoods and ductwork. In-house manufacturing keeps schedule and quality fully under our control.
- CNC laser cutting
- Made-to-drawing fabrication
- Tables – sinks – shelving – cabinets
- Custom bar counters
- Exhaust hoods & ductwork
- Trolleys & special items
- Detail-level quality control
- Production schedule control